Easiest Way to Make Speedy Chicken Alfredo

Chicken Alfredo.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, chicken alfredo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Alfredo is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Chicken Alfredo is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have chicken alfredo using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Alfredo:

1. {Get of Alfredo.
2. {Prepare 4 each of crispy chicken breast (in freezer section)..
3. {Make ready 1 box of penne noodles.
4. {Take 1000 ml of Alfredo sauce ( in jar).
5. {Get 1 packages of mozzarella cheese.
6. {Get 1 bunch of green onions.
7. {Make ready 1 large of tomatoe.
8. {Take 6 slice of bacon (crumbled).
9. {Take 1 bunch of broccoli (steamed).

Steps to make Chicken Alfredo:

1. preheat oven to 400.
2. follow Chicken breast directions place in oven..
3. boil penne noodles as directed drain and place half Alfredo sauce with noodles mix well..
4. place mozzarella in Alfredo/noodles melt through (use handful of shredded mozzarella)..
5. warm remaining Alfredo sauce. plate penne noodles place warmed Alfredo sauce on top. place Chicken breast on top sprinkle with parmesan cheese..
6. add broccoli when melting mozzarella cheese in penne pasta.
7. top with green onions and tomatoes(diced) and crumble bacon. enjoy!.

So that is going to wrap this up for this exceptional food chicken alfredo recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!