Step-by-Step Guide to Make Perfect Spinach and egg scramble on rye bread, topped with crispy bacon

Spinach and egg scramble on rye bread, topped with crispy bacon.

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a special dish, spinach and egg scramble on rye bread, topped with crispy bacon. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spinach and egg scramble on rye bread, topped with crispy bacon is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look fantastic. Spinach and egg scramble on rye bread, topped with crispy bacon is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have spinach and egg scramble on rye bread, topped with crispy bacon using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and egg scramble on rye bread, topped with crispy bacon:

1. {Get of Rye bread.
2. {Make ready 2 of eggs.
3. {Take 1 tbsp of softened cream cheese/ cream/full cream milk.
4. {Get 2 tbsp of fresh/frozen spinach.
5. {Get to taste of Garlic powder,salt n pepper.
6. {Take 2 of or more bacons strips.
7. {Make ready Tsp of olive oil and butter.

Steps to make Spinach and egg scramble on rye bread, topped with crispy bacon:

1. Whisk eggs with the cream cheese and spinach. Add seasoning..
2. Scramble eggs in olive oil and butter..
3. Toast rye bread and fry bacon.Top bread with scramble eggs and crispy bacon..
4. Indulge!😋.

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