Simple Way to Make Quick Grits bacon and cheese

Grits bacon and cheese.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, grits bacon and cheese. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Grits bacon and cheese is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Grits bacon and cheese is something that I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook grits bacon and cheese using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grits bacon and cheese:

1. {Get 1/2 cup of crisp bacon crumbs.
2. {Get 1 1/2 tsp of salt.
3. {Prepare 2 cup of colby jack cheese shredded.
4. {Prepare 3 1/4 cup of water.
5. {Take 1 cup of grits dried.
6. {Take 1 stick of margarine.

Instructions to make Grits bacon and cheese:

1. Put water in pot bring to boil 1 stick margarine.
2. Fry the bacon.
3. Add grits to boiling water add salt.
4. When bacon is crisp chop it up.
5. Keep stirring constantly on rhose grits don't let them get lumpy its nasty to bite into a clump of raw grits.
6. Add bacon and cheese stir in well cover let sit for 10 minutes.

So that is going to wrap it up for this exceptional food grits bacon and cheese recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!