Easiest Way to Make Quick Tapioca Pearl

Tapioca Pearl.

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, tapioca pearl. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tapioca Pearl is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Tapioca Pearl is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tapioca pearl using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Tapioca Pearl:

1. {Make ready 200 grams of tapioca.
2. {Prepare 300 grams of minced pork.
3. {Get 50 grams of dried shrimps.
4. {Take 100 grams of chinese salted radish.
5. {Make ready 2 tbsp of roasted peanuts,crushed.
6. {Get 3 clove of garlic.
7. {Make ready 1 bunch of coriander use both roots and leaves.
8. {Get 1/2 tbsp of white pepper.
9. {Take 1 1/2 tbsp of palm sugar.
10. {Get 1/3 tsp of salt.
11. {Get 1 of lettuce and hot chili to side.
12. {Make ready 50 grams of garlic to make crispy garlic.
13. {Take 1 of oil enough to fry garlic and paste.
14. {Prepare 1 tbsp of corn starch.
15. {Prepare 1/2 cup of hot water.

Steps to make Tapioca Pearl:

1. Make paste , soak dried shrimps in warm water ,cut coriander roots ,prepare other ingredients.
2. Use pestel and mortar ,grind slice of coriander root ,follow with garlic,white pepper,then dried shrimps,make fine paste.
3. The chinese salted radish ,sometime come to thin thread ,so it need to be finely chop.
4. Now fry the paste on medium heat until fragrance.
5. Add pork,stir until no longer pink.
6. Add chinese salted radish,seasoning with palm sugar,salt.
7. Add crushed roast peanuts,keep stiring,add corn starch and stir to mix,heat off ,transfer to the bowl.
8. Form the filling to small balls ,about thumb or index finger size.
9. Now work on tapioca pearl sago ,this only need hot water to add in ,stir and wait about 10 mins ,you will get the tapioca ready to use by spread on your floured palm,cover the filling,form to balls.
10. This step is optional for more exciting :) ,when i need the beautiful natural color ,i use 6 pandan leaves,clean,cut ,crush,squeeze the color by mix with hot water ,strain it ,use that color to soak the tapioca pearl ,will get the lovely light green.
11. Make crispy garlic,fry on medium until golden.
12. Now the option to cook by 20 mins on steamer ,or boil until it float up to surface,to prevent from each ball to stick to eat other ,drop to the garlic bowl.
13. To serve as snack with lettuce ,chili,coriander leave,or can drop some coconut milk on top too :).

So that is going to wrap this up for this special food tapioca pearl recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!