How to Make Any-night-of-the-week Celebration YeeSang

Celebration YeeSang.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, celebration yeesang. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Celebration YeeSang is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Celebration YeeSang is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook celebration yeesang using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Celebration YeeSang:

1. {Take of To Be Julienned.
2. {Get 1 handfuls of tapioca root.
3. {Get 1 handfuls of red and yellow capsicum.
4. {Get 1 handfuls of japanese cucumber skin.
5. {Get 1 handfuls of japanese cucumber flesh.
6. {Make ready 1 handfuls of shredded purple cabbage.
7. {Get 1 handfuls of carrot.
8. {Prepare 1 handfuls of duck breast/ smoked salmon —> thinly sliced.
9. {Make ready 1 handfuls of dumpling skin —> crispy fried.
10. {Prepare of Garnishers.
11. {Make ready 1 cup of plum sauce.
12. {Take 1/2 cup of water.
13. {Prepare of sprinkles of toasted white sesame.

Steps to make Celebration YeeSang:

1. Thinly julienne all vegetable.
2. Divide 2 the tapioca root, colour with green and red food colouring and crispy fried both.
3. Arrange all ingredients on a big round dish plate.
4. Mix the plum sauce with water to lighten it a bit.
5. Pour the sauce on top of the arranged veggies, sprinkle some sesame seed.
6. Toss thoroughly with all friends for a prosperous new year!! 😉.

So that's going to wrap this up with this special food celebration yeesang recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!