Simple Way to Make Favorite Pan-Fried Crispy Oysters with Garlic
Pan-Fried Crispy Oysters with Garlic.
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, pan-fried crispy oysters with garlic. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Pan-Fried Crispy Oysters with Garlic is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Pan-Fried Crispy Oysters with Garlic is something which I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pan-fried crispy oysters with garlic using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pan-Fried Crispy Oysters with Garlic:
- {Make ready 300 grams of Oysters (preferbably fresh! You can also use cooking or sashimi-grade oysters).
- {Prepare 1 clove of Garlic.
- {Take 1 of Katakuriko.
- {Make ready 1 of Salt and pepper.
Instructions to make Pan-Fried Crispy Oysters with Garlic:
- Quickly rinse the oysters in salt water (or rinse them in plain water, if you don't have time!) and pat dry between paper towels..
- Heat some olive oil in a frying pan and sauté the thinly sliced garlic until aromatic..
- Then, coat each oyster with plenty of katakuriko and stir-fry..
- They are delicious when you fry them until both sides are crispy. To finish, season with salt and pepper!.
- Use plenty of oil! (as advised by user "Akubidaiji") Olive oil is healthy for you..
So that's going to wrap this up with this special food pan-fried crispy oysters with garlic recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
