Easiest Way to Make Perfect Easy Beef Bourguignon

Admin

8 Aug, 2021

Easy Beef Bourguignon.

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, easy beef bourguignon. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy Beef Bourguignon is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Easy Beef Bourguignon is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have easy beef bourguignon using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Beef Bourguignon:

{Prepare 1 tbsp of olive oil.
{Take 6 slices of bacon.
{Make ready 3 lbs of chuck beef.
{Get 1 cup of red wine.
{Make ready 2 cups of beef broth.
{Get .5 cups of tomato sauce.
{Make ready 1 of beef boullion cube.
{Get .25 cups of flour.
{Take 2 of large carrots.
{Get 6-8 of pearl onions.
{Get 1 tbsp of minced garlic.
{Get 3 tsp of dried thyme.
{Take 1 lb of baby potatoes.
{Take 8 oz of baby bella mushrooms.
{Make ready 1-2 tsp of salt.
{Take .5 tsp of pepper.

Steps to make Easy Beef Bourguignon:

Chop your carrots into 2" pieces, wash your potatoes, peel those onions. Put all that shit in a bowl. Make your beef into chunks. Crush that boullion cube on a plate. Call the prep a day..
Set your instant pot to saute mode, put your oil in, and cook your damn bacon. Once it's done, put it on a plate off to the side..
Now, sear that sweet, sweet beef in the pot, brown it on all sides..
Throw that red wine in the pot. Simmer it for, like, 5 minutes or something. Add your beef broth, tomato sauce, and boullion cube. Gradually add and whisk in the flour..
Stir in your damn bacon, carrots, onions, garlic, thyme, potatoes, mushrooms, salt and pepper. Cover that shit and set to pressure cook for 45 minutes..
Now's the hard part, boys, but we can do it. As soon as that fucker beeps, let it sit for 10 minutes. Don't touch it. Then vent it afterwards. Open that puppy up, and viola..
Eat it on it's own, serve it over egg noodles, shit you're a grown man I don't care how you eat it, just enjoy the fruits of your labor, dude..

So that's going to wrap it up for this special food easy beef bourguignon recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!