Recipe of Homemade Crispy Chinese Soup Noodles

Crispy Chinese Soup Noodles.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, crispy chinese soup noodles. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Crispy Chinese Soup Noodles is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. Crispy Chinese Soup Noodles is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook crispy chinese soup noodles using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Chinese Soup Noodles:

1. {Make ready of noodles.
2. {Prepare 8 of egg roll wrappers.
3. {Make ready 48 oz of vegetable oil.
4. {Take 1 of large dutch oven or deep fryer.

Instructions to make Crispy Chinese Soup Noodles:

1. Heat oil to 350°F fahrenheit..
2. Cut egg roll wrappers about 1/4" wide..
3. Separate the strips to make sure they are not sticking together..
4. Fry in small batches..
5. Cook until a light golden brown. This takes just seconds. Turn to brown both sides..
6. Drain on a plate lined with paper towels..
7. Top your favorite egg drop, wonton or any soup with these hot little crispy noodles..
8. Recipe by taylor68too..
9. For dessert, top freshly made noodles with powdered sugar. A great way to end a homemade Chinese meal..

So that's going to wrap this up with this exceptional food crispy chinese soup noodles recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!