Step-by-Step Guide to Prepare Award-winning Crispy Bacon, Cheese and Onion Potato Skins

Crispy Bacon, Cheese and Onion Potato Skins.

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, crispy bacon, cheese and onion potato skins. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Crispy Bacon, Cheese and Onion Potato Skins is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Crispy Bacon, Cheese and Onion Potato Skins is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have crispy bacon, cheese and onion potato skins using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Bacon, Cheese and Onion Potato Skins:

1. {Prepare 2 of large russet potatos.
2. {Prepare of seasoning for potatos.
3. {Make ready 1 tablespoon of butter.
4. {Prepare 1 teaspoon of sriracha seasoning salt.
5. {Get 1 tablespoon of chili infused olive oil’.
6. {Make ready 1 tablespoon of fresh grated Romano cheese.
7. {Take of Salt an pepper to taste.
8. {Make ready of Oil for frying.
9. {Make ready of For Toppings.
10. {Take 8 ounces of four cheese blend, I use d a Mexican cheese blend.
11. {Take 6 slices of crisp cooked bacon.
12. {Get 3 of green onions, thin sliced.

Steps to make Crispy Bacon, Cheese and Onion Potato Skins:

1. Bake putatps in a 425 preheated oven until tender.
2. While hot coat with spice mixture ingredients.
3. Cover with foil and refrigerate until cold.
4. Cut potatos in half.
5. Carefully scoop out pulp leaving a layer to form a shell.
6. In a large pot heat oil to 350.
7. Fry potato shells until crisp and golden, drain on racks.
8. Fill each fryer shell with cheese, bacon and green oniond.
9. Heat on a foil lined pan in a preheated 425 unending until cheese me,ts.
10. Serve with sour cream.

So that is going to wrap it up for this special food crispy bacon, cheese and onion potato skins recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!