Step-by-Step Guide to Prepare Perfect Pumpkin Spice Cupcakes

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14 Nov, 2021

Pumpkin Spice Cupcakes.

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, pumpkin spice cupcakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Spice Cupcakes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Pumpkin Spice Cupcakes is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook pumpkin spice cupcakes using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Spice Cupcakes:

{Take of Homemade Pumpkin Pie Spice.
{Make ready of ground cinnamon.
{Get of ground ginger.
{Make ready of nutmeg.
{Take of ground allspice.
{Take of ground cloves.
{Get of Cupcakes.
{Make ready of (18.25 ounce) box Duncan Hines Signature Spice Cake.
{Get of (3.4 ounce) package instant vanilla pudding mix.
{Take of pumpkin pie spice.
{Take of sour cream.
{Prepare of pure pumpkin puree.
{Take of vegetable oil.
{Get of eggs, lightly beaten.
{Prepare of Cream Cheese Frosting.
{Make ready of 8-ounce packages of cream cheese, softened.
{Take of (4 ounces) unsalted butter, softened.
{Prepare of pure vanilla extract.
{Take of (about 5 3/4 cups) confectioners' sugar.
{Get of pure maple syrup.

Instructions to make Pumpkin Spice Cupcakes:

Preheat oven to 350°F. Line muffin tin with paper liners or spray with non-stick cooking spray..
In the bowl of a stand mixer, fitted with the paddle attachment, or with a hand mixer in a large bowl, beat together the cake and pudding mixes, pumpkin pie spice, sour cream, pumpkin, oil, eggs, and vanilla. Beat for about two minutes on medium speed until well combined..
Using a large cookie scoop, distribute the batter between 24 muffin wells; about 3 tablespoons of batter per well..
Bake in preheated oven for 18-22 minutes or until the tops of the cakes spring back when lightly touched. Allow cupcakes to cool inside muffin tins for about 10 minutes..
Remove cupcakes from muffin tins and allow to fully cool on a wire rack. Once cupcakes are cool, prepare your frosting..
In the bowl of a stand mixer fitted with the paddle attachment, beat the cream cheese on medium-high speed for about 5 minutes. Add in the butter and continue beating for another 2-3 minutes..
Turn the mixer down to low speed and gradually add in the confectioners' sugar until it is completely incorporated. Add in vanilla and mix until incorporated. Turn off the mixer and check the frosting for taste and texture. Turn the mixer back up to medium-high speed and beat the mixture for about 3-4 minutes or until light and fluffy..
Pipe the frosting onto the cooled cupcakes..

So that is going to wrap this up for this exceptional food pumpkin spice cupcakes recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!