Easiest Way to Make Quick Crispy Pork Blood Stew (Dinuguan)

Crispy Pork Blood Stew (Dinuguan).

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, crispy pork blood stew (dinuguan). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crispy Pork Blood Stew (Dinuguan) is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Crispy Pork Blood Stew (Dinuguan) is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have crispy pork blood stew (dinuguan) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Pork Blood Stew (Dinuguan):

1. {Prepare 1/2 of kl pork blood.
2. {Take 1/2 of ginger (julienne).
3. {Get 10 of green chilies (halves).
4. {Make ready 2 of red onions (minced).
5. {Make ready 1 of garlic (minced).
6. {Make ready 1 cup of white vinegar.
7. {Get 3 tbsp of brown sugar.
8. {Get 1 of pork cube (1 cup pork bouillon).
9. {Make ready 2 of bayleaf.
10. {Make ready to taste of Salt & Pepper.

Instructions to make Crispy Pork Blood Stew (Dinuguan):

1. Hot pan then add oil, once the oil is heated up, add the red onions till it swelled up, then add the garlic, ginger, bay leaf and green chilies, mix the pork cubes or pork bouillon..
2. Pour the vinegar and let it sit. Don’t mix it. Let it boil..
3. Once the vinegar starts boiling, add the pork blood, once its in the pot, make sure to stir from time to time, so the blood will not form into lumps. Then add the brown sugar and mix until the blood becomes brown and the consistency is thick..
4. Add salt & pepper to taste. You can continue to simmer it depending on the thickness you like. Enjoy!.

So that's going to wrap it up with this special food crispy pork blood stew (dinuguan) recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!