Easiest Way to Make Award-winning Bacon Mac and cheese

Bacon Mac and cheese.

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, bacon mac and cheese. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bacon Mac and cheese is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Bacon Mac and cheese is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have bacon mac and cheese using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bacon Mac and cheese:

1. {Get of Noodles of your choice. My favorite is shells.
2. {Get 4 oz of Velveeta.
3. {Make ready 2 cans of chicken broth.
4. {Make ready 3 C of grated cheddar cheese. My favorite is sharp Tillamook.
5. {Make ready 1 C of Grated mozzarella.
6. {Make ready of Real bacon bits that are crisp.

Instructions to make Bacon Mac and cheese:

1. Cook your noodles. Drain but save most of the pasta water. Do not rinse noodles..
2. Arrange all your ingredients close by and pre measured..
3. Pour 1 can of broth into large pot. Cut up velveeta and add to the broth. Turn stove top on low and slowly melt the velveeta stirring often..
4. Once it is all liquid add 1C cheddar and continue to cook on low stirring often until melted. Add another cup of cheddar and stir until melted..
5. Add noodles in about a cup at a time. Add a little pasta water over the top and mix until noodles are completely covered in cheese. Once 1/2 of noodles are added add the last of your cheddar. Keep cooking on low stirring often until everything is smooth again. Add more broth if it gets clumpy. Continue this process until all the noodles are mixed in..
6. Mix bacon in a little at a time stirring in between..
7. When everything is fully mixed add mozzarella in. It will quickly melt. Remove from heat as soon as it’s mixed. Then serve..

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