Recipe of Quick Baked Crispy Tofu
Baked Crispy Tofu.
Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, baked crispy tofu. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Crispy Tofu is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. Baked Crispy Tofu is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked crispy tofu using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Crispy Tofu:
- {Prepare 2 of medium firm tofu.
- {Get of Cooking oil.
- {Take of COATING:.
- {Make ready of Corn starch.
- {Take of Almond Milk (or any milk).
- {Prepare 1 cups of panko breadcrumb.
- {Take 1/2 tsp of salt.
- {Get 1/2 of pepper.
Steps to make Baked Crispy Tofu:
- Cut the tofu into fingers. Pat dry with kitchen towel..
- Prepare the coating: (1) cornstarch (2) almond milk (3) mix panko, salt, and pepper..
- Take tofu finger toss into cornstarch, dip into almond milk, toss again into cornstarch, dip into almond milk and lastly toss into the breadcrumb mix..
- Spray tofu with a thin layer of oil..
- Preheat oven to 200°C (400°F). Bake for 30 minutes. Ready to serve..
So that's going to wrap this up with this exceptional food baked crispy tofu recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!