Step-by-Step Guide to Make Any-night-of-the-week Crispy Bacon, Cheese and Onion Potato Skins

Crispy Bacon, Cheese and Onion Potato Skins.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, crispy bacon, cheese and onion potato skins. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Crispy Bacon, Cheese and Onion Potato Skins is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Crispy Bacon, Cheese and Onion Potato Skins is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook crispy bacon, cheese and onion potato skins using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Crispy Bacon, Cheese and Onion Potato Skins:

1. {Get 2 of large russet potatos.
2. {Make ready of seasoning for potatos.
3. {Make ready 1 tablespoon of butter.
4. {Make ready 1 teaspoon of sriracha seasoning salt.
5. {Take 1 tablespoon of chili infused olive oil’.
6. {Make ready 1 tablespoon of fresh grated Romano cheese.
7. {Get of Salt an pepper to taste.
8. {Get of Oil for frying.
9. {Take of For Toppings.
10. {Get 8 ounces of four cheese blend, I use d a Mexican cheese blend.
11. {Take 6 slices of crisp cooked bacon.
12. {Take 3 of green onions, thin sliced.

Steps to make Crispy Bacon, Cheese and Onion Potato Skins:

1. Bake putatps in a 425 preheated oven until tender.
2. While hot coat with spice mixture ingredients.
3. Cover with foil and refrigerate until cold.
4. Cut potatos in half.
5. Carefully scoop out pulp leaving a layer to form a shell.
6. In a large pot heat oil to 350.
7. Fry potato shells until crisp and golden, drain on racks.
8. Fill each fryer shell with cheese, bacon and green oniond.
9. Heat on a foil lined pan in a preheated 425 unending until cheese me,ts.
10. Serve with sour cream.

So that is going to wrap it up with this exceptional food crispy bacon, cheese and onion potato skins recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!