Easiest Way to Make Award-winning Crockpot bacon cheeseburger dip

Crockpot bacon cheeseburger dip.

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, crockpot bacon cheeseburger dip. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Crockpot bacon cheeseburger dip is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Crockpot bacon cheeseburger dip is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have crockpot bacon cheeseburger dip using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot bacon cheeseburger dip:

1. {Get 1 lb of ground hamburger meat.
2. {Get 2 tsp of garlic salt.
3. {Make ready 1 tsp of ground pepper.
4. {Make ready 2 tbsp of worcestershire sauce.
5. {Make ready 1/2 tbsp of minced garlic.
6. {Get 1 of onion diced.
7. {Take 8 slice of of thick cut bacon cooked crispy.
8. {Prepare 1 cup of sour cream.
9. {Prepare 2 tbsp of ketchup.
10. {Take 2 tbsp of yellow mustard.
11. {Take 12 oz of whipped cream cheese.
12. {Get 10 oz of can of rotel.
13. {Get 1 cup of Swiss cheese or mozzarella.
14. {Prepare 1 1/2 cup of Mexican blend cheese or cheddar cheese.

Steps to make Crockpot bacon cheeseburger dip:

1. Place first six ingredients in a pan and brown meat and onions..
2. Drain grease from meat and add it to the slow cooker..
3. Break up bacon and add to the slow cooker..
4. Add remaining ingredients to slow cooker and mix well..
5. Cook on low three to four hours our until cheese is fully melted and mixture is smooth.
6. Serve with chips, pork skins, or pretzels. Enjoy!.

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