How to Prepare Ultimate KL Hokkien Chicken & Shrimp Noodles

KL Hokkien Chicken & Shrimp Noodles.

KL Hokkien Chicken & Shrimp Noodles

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, kl hokkien chicken & shrimp noodles. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

KL Hokkien Chicken & Shrimp Noodles is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. KL Hokkien Chicken & Shrimp Noodles is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook kl hokkien chicken & shrimp noodles using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make KL Hokkien Chicken & Shrimp Noodles:

  1. {Get 300 g of Chicken Thigh Meat (cut into pieces).
  2. {Take 100 g of Shrimp (de-vein).
  3. {Get 100 g of Fish Balls (halved).
  4. {Take 100 g of Chinese Cabbage (finely diced).
  5. {Take 300 g of Yellow Noodles (washed).
  6. {Get 20 g of Garlic (minced).
  7. {Take 20 g of Ginger (minced).
  8. {Make ready 4 Tbsp of Schmaltz (see my recipe).
  9. {Make ready 4 of Crispy Chicken Skin (see my recipe).
  10. {Prepare of [Marinade].
  11. {Make ready 1 Tbsp of Light Soy Sauce.
  12. {Make ready 1 Tbsp of Oyster Sauce.
  13. {Get 2 pinches of White Pepper.
  14. {Take 20 g of Garlic (minced).
  15. {Get 1 tsp of Sesame Oil.
  16. {Prepare 1 tsp of Corn Flour.
  17. {Take of [Sauce].
  18. {Prepare 2 Tbsp of Dark Soy Sauce.
  19. {Get 2 Tbsp of Light Soy Sauce.
  20. {Take 2 tsp of Sugar.
  21. {Take 2 pinches of White Pepper.

Instructions to make KL Hokkien Chicken & Shrimp Noodles:

  1. MARINADE: Add the Marinade to the Chicken and set aside fir 30 minutes. Salt the Shrimp and set them aaside for 30 minutes..
  2. SEAFOOD: heat 2 Tbsp of Cooking Oil until hot. Stir fry the Shrimp and Fish Ball until they are pink and brown. Remove and set aside..
  3. CHICKEN: add another 2 Tbsp of Cooking Oil into the same wok and heat it until hot. Stir fry the Chicken until they are brown all over. Remove and set aside..
  4. NOODLES: next add the Schmaltz in the wok and heat until hot. Sauté the Ginger and Garlic until fragrant. Then add the Noodles and Sauce and mix thoroughly until all the Noodles are coated..
  5. ASSEMBLE: next, add the Chicken, Shrimp, Fish Ball, Chinese Cabbage and mix well. Serve hit and garnish with Crispy Chicken Wings..

So that's going to wrap this up with this exceptional food kl hokkien chicken & shrimp noodles recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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