Steps to Make Favorite Italian Breaded Pork Chops
Italian Breaded Pork Chops.
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, italian breaded pork chops. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Italian Breaded Pork Chops is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Italian Breaded Pork Chops is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have italian breaded pork chops using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Italian Breaded Pork Chops:
- {Take 3 of large eggs eggs, lightly beaten.
- {Take 3 tbsp. of milk.
- {Get 1 1/2 cups of Italian seasoned bread crumbs.
- {Make ready 1/2 cup of grated Parmesan cheese.
- {Take 2 tbsp. of dried parsley.
- {Get 2 tbsp. of olive oil.
- {Take 4 cloves of garlic, peeled and chopped.
- {Prepare 4 of raw chop with refuse, 113 g; (blank) 4 ounces pork chops.
Steps to make Italian Breaded Pork Chops:
- Preheat oven to 325 degrees F (160 degrees C)..
- In a small bowl, beat together the eggs and milk. In a separate small bowl, mix the bread crumbs, Parmesan cheese, garlic and parsley..
- Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly..
- Heat the olive oil in a large, oven-proof skillet over medium heat. Place coated pork chops in the skillet, and brown abut 5 minutes on each side..
- Place the skillet and pork chops in the preheated oven, and cook 25 minutes, or to an internal temperature of 145 degrees F (63 degrees C)..
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