Steps to Make Super Quick Homemade Super Crispy Bird Nest with eggs

Super Crispy Bird Nest with eggs.

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, super crispy bird nest with eggs. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Super Crispy Bird Nest with eggs is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Super Crispy Bird Nest with eggs is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have super crispy bird nest with eggs using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Super Crispy Bird Nest with eggs:

1. {Make ready 250 gms of potato.
2. {Take 200 gms of paneer.
3. {Take 1 medium sized of onion.
4. {Prepare 2 of green chilli or as per taste.
5. {Take 1 tsp of ginger.
6. {Take 1 tsp of coriander leaves.
7. {Take 1/2 tsp of salt or as per taste.
8. {Prepare 1/2 tsp of chilli powder or as per taste.
9. {Make ready 1/2 tsp of mixture of spices or garam masala.
10. {Get 1/2 tsp of aamchur powder.
11. {Prepare 1/2 tsp of cumin seeds powder.
12. {Prepare 4 tsp of corn flour.
13. {Make ready 150 gms of vermicelli.
14. {Take As required of Oil.
15. {Prepare As required of coriander leaves for garnishing.

Instructions to make Super Crispy Bird Nest with eggs:

1. Firstly, boil the potato and mashed it add chopped onion, green chili, ginger, salt, red chili powder, garam masala, amchur powder, cumin seeds powder, 100 gm paneer, mix it well and make a dough..
2. Take cornflour in a bowl, add 1/2 bowl water and make a paste. Take the dough and make a round shape nest as shown in the image..
3. Dip it cornflour paste than dip vermicelli and make a perfect nest, and refrigerate for 15 minutes..
4. Take a paneer in a plate, add 1/4 tsp salt, mash it and make a small ball like egg..
5. Put a Pan on medium flame, add oil and deep-fry our nest..
6. Take a service tray and garnished with coriander leaves, eggs and serve with ketchup and green chutney..

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