Easiest Way to Prepare Homemade Crispy Pakoray

Crispy Pakoray.

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crispy pakoray. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crispy Pakoray is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Crispy Pakoray is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have crispy pakoray using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Pakoray:

1. {Take 2 of pieces:Medium Pyaz lachye dar cut lain.
2. {Make ready 2 of pieces:Aloo Chips ki trha cut lain.
3. {Get 1/2 of cup:Hara Dhaniya.
4. {Make ready 1 of tbsp:Lal mirch powder.
5. {Get 1 of tes:Haldi.
6. {Prepare 1 of pinch:Baking soda.
7. {Make ready 1 of tes:Namak.
8. {Take 1 of tes:Cutter Mirch.
9. {Make ready of Oil fry ke liye.

Instructions to make Crispy Pakoray:

1. Tamam dry ingredients ek saath mix kar lain..
2. Ab vegetable aur pani itna dal ke mixture thick hojaye..
3. Ab Gram oil may Pakoray dalti jaye..
4. Fry hojaye to Chai ke saath serve krye..

So that is going to wrap this up for this exceptional food crispy pakoray recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!