Recipe of Quick Simple breaded pork chops

Simple breaded pork chops. Pork chops are breaded with Italian breadcrumbs and Parmesan cheese then baked for a flavorful dinner. Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly. A simple breaded pork chop recipe that has breading which doesn't crumble.

These simple breaded pork chop are absolutely crispy. Easy and very basic way of cooking a crispy and crunch pork chops. The ingredients used are very simple and if you want a garlic hint flavor, just simple rub the pork chop with little garlic powder before breading with flour.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, simple breaded pork chops. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Simple breaded pork chops is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Simple breaded pork chops is something which I have loved my entire life. They're nice and they look wonderful.

Pork chops are breaded with Italian breadcrumbs and Parmesan cheese then baked for a flavorful dinner. Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly. A simple breaded pork chop recipe that has breading which doesn't crumble.

To begin with this recipe, we have to first prepare a few components. You can have simple breaded pork chops using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple breaded pork chops:

1. {Take 2 lb of thin cut pork chops (i use very thin chops).
2. {Prepare 1 1/2 cup of flour.
3. {Prepare 1 1/4 tbsp of lawry's seasoned salt.
4. {Prepare 1 tbsp of lawry's garlic salt.
5. {Prepare 1 of salt & pepper.
6. {Take 1 of enough veg oil for frying chops.

Pork chops are a timeless classic in both American and Italian cuisine, as simple to prepare as they are delicious to eat. Add your own special touch to the breading seasoning by incorporating other spices like paprika, onion powder, garlic or cayenne pepper. Coat pork chops with seasoned flour; dip in egg mixture and coat with crumbs. In large skillet, heat oil over medium-high heat until hot.

Instructions to make Simple breaded pork chops:

1. Rinse chops under water, this isn't necessary but I am weird about raw meat. sprinkle a lil salt & pepper on both sides of the chops, set aside. Mix flour, seasoned salt and garlic salt together in a med bowl, big enough to coat the chops in..
2. In a med skillet over med heat, heat about 3-4 tbs of oil. Coat about 3 of the chops in flour then add to the skillet, don't add too many at a time. Fry about 4-5 min on first side and 2-3 min on other side, or until golden brown on both sides. This doesn't take long since they are thin..
3. As you take them out put onto a plate with a piece of paper towrel so the grease can drain off. Continue til all chops r done.... :).
4. Feel free to mix up any spices u like, we really enjoy these just like this. Simple yet oh so yummy!!.

Kick your pork chop game up a notch tonight and bread them! Be as simple or adventurous with your crumb coating as you'd like. BREADED PORK CHOPS Like this recipe? Pin it to your DINNER pinboard! Another one of my favorite things about this recipe is that the breaded pork chops are the perfect blank slate for whatever type of dinner you want to prepare: if you want a simple meat and.

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