Recipe of Speedy Crispy Garlic parmesan zucchini chips

Crispy Garlic parmesan zucchini chips.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, crispy garlic parmesan zucchini chips. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crispy Garlic parmesan zucchini chips is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Crispy Garlic parmesan zucchini chips is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook crispy garlic parmesan zucchini chips using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Garlic parmesan zucchini chips:

1. {Make ready 1 of large zucchini.
2. {Make ready 1 of large egg.
3. {Take 2/3 cup of garlic Italian breadcrumbs.
4. {Take 2-3 tablespoons of parmesan cheese.
5. {Make ready 1 teaspoon of seasoning salt.
6. {Make ready of non-stick cooking spray.

Instructions to make Crispy Garlic parmesan zucchini chips:

1. Slice your zucchini into thin even slices. Crack your egg and mix the yolk into it in a bowl, in a separate bowl add your breadcrumbs and parmesan cheese and mix..
2. Arrange your bowls by an oiled up baking sheet. Dip each piece of zucchini into the egg and then roll it around in the breadcrumb mix. Repeat for all sliced and add leftover breadcrumbs over top if you want..
3. Preheat oven to 450 degrees. Bake zucchini chips for 20-30 minutes or until they are crispy. Let cool for 5 minutes before serving and enjoy!.

So that's going to wrap it up with this special food crispy garlic parmesan zucchini chips recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!