Simple Way to Prepare Ultimate Crispy and sweet ikan bilis
Crispy and sweet ikan bilis.
Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, crispy and sweet ikan bilis. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crispy and sweet ikan bilis is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Crispy and sweet ikan bilis is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have crispy and sweet ikan bilis using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crispy and sweet ikan bilis:
- {Get of Main.
- {Make ready 50 grams of ikan bilis (dried anchovies), get the unpeeled version.
- {Get of Other.
- {Get 2 1/2 tbsp of cooking oil.
- {Prepare 2 tsp of white sugar.
Instructions to make Crispy and sweet ikan bilis:
- This is what ikan bilis (dried anchovies) looks like before cooked..
- Heat cooking oil in frying pan using low heat. Stir fry ikan bilis for about 5 minutes till crispy and browned but not burned..
- Turn off the heat and remove frying pan from stove. This is to stop heat from building up. Sprinkle sugar over ikan bilis..
- Turn on low heat. Stir fry the ikan bilis for 1 minute till evenly coated with sugar. Making sure sugar don't get burned..
- Ready to serve as snack or with porridge..
So that is going to wrap it up with this special food crispy and sweet ikan bilis recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!