Step-by-Step Guide to Make Favorite Simple & Cute Sakura-Coloured Meringue Cookies

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Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, simple & cute sakura-coloured meringue cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Simple & Cute Sakura-Coloured Meringue Cookies is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're nice and they look wonderful. Simple & Cute Sakura-Coloured Meringue Cookies is something that I have loved my entire life.

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To get started with this recipe, we have to first prepare a few components. You can have simple & cute sakura-coloured meringue cookies using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple & Cute Sakura-Coloured Meringue Cookies:

1. {Make ready 1 of Egg white.
2. {Prepare 20 grams of Granulated sugar or sugar.
3. {Prepare 1 of Red food coloring.

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Instructions to make Simple & Cute Sakura-Coloured Meringue Cookies:

1. Whisk the egg white with a hand mixer until peaks begin to form when you lift the mixer out of the mixture. Add the sugar and keep whisking until you get very stiff peaks..
2. Add a very tiny amount of red food colouring into the mixture and mix it in to get a pale pink colour..
3. Add the mixture from Step 2 to a piping bag fitted with a star-shaped nozzle and pipe out onto a baking try lined with parchment paper. Bake for 60 minutes in an oven preheated to 110°C..
4. Once baked, store these meringues in a jar or similar along with a pack of desiccant to keep them dry..

So that's going to wrap it up with this exceptional food simple & cute sakura-coloured meringue cookies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!