Step-by-Step Guide to Prepare Ultimate Crispy Mushroom

Crispy Mushroom.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crispy mushroom. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crispy Mushroom is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. Crispy Mushroom is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have crispy mushroom using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy Mushroom:

1. {Take 1/2 kg of oyster mushroom.
2. {Take 200 gram of flour.
3. {Make ready 1 of garlic.
4. {Prepare 2 tsp of salt.
5. {Take 1 tsp of boillon powder.
6. {Make ready 50 ml of water (approximately).
7. {Get of Oil.
8. {Get of Tomato sauce (optional).

Steps to make Crispy Mushroom:

1. Mix 100 gram flour, salt, buillon powder, chopped garlic, and water. Then coat mushroom in it.
2. Coat (again) mushroom in a 100gram dry flour.
3. Heat pan and add oil. Fry mushroom until golden brown and crispy.
4. Serve it😊 best with tomato sauce.

So that's going to wrap this up with this exceptional food crispy mushroom recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!