Steps to Make Homemade Easy chicken tikka

Admin

31 Aug, 2021

Easy chicken tikka.

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, easy chicken tikka. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy chicken tikka is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Easy chicken tikka is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have easy chicken tikka using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy chicken tikka:

{Make ready of pice chicken tikka cut into legs and thigh pieces.
{Take of Salt.
{Make ready of Black pepper powder.
{Make ready of Red chilli powder.
{Prepare of Turmeric powder.
{Prepare of Cumin powder (zeera).
{Prepare of Lemon Juice.
{Get of Vinegar.
{Prepare of Garam masala powder (all spice powder).
{Take of Garlic ginger paste.
{Get of Coriander powder.
{Prepare of orange food colour.
{Get of oil.

Steps to make Easy chicken tikka:

Add horizontal cuts on your chicken pieces to make sure all the marinate can go right in..
In a bowl mix all the remaining listed ingredients to make your marinade..
In a flat dish, add all your chicken pieces and rub the marinade generously on all of them. Make sure you cover all cuts and edges..
Cover the chicken and refrigerate for 8 hours or overnight. Take out the chicken 20 to 30 mins before cooking.
Use one of the following ways to cook your chicken:.
ON STOVE Add 1 tbsp of oil to a grill pan or frying pan. Add your chicken pieces and braise them on high heat for 3 mins each side (this will give you a nice charred look and will seal the chicken juices) Cover the pan with a lid and cook the chicken at low heat for 8 mins. Flip the pieces over, cover and cook for another 8 mins. Serve hot.
IN THE OVEN. 1. Add 1 tbsp of oil to a grill pan or frying pan. 2. Add your chicken pieces and braise them on high heat for 3 mins each side (this will give you a nice charred look and will seal the chicken juices) 3. Cover the chicken with foil and keep in a pre-heated oven for 30 mins at 190 °C.
ON AN OUTDOOR BBQ GRILL 1. This one's pretty upfront. Just grill it till you see a nice charred look. Keep coating the chicken with oil every 5 to keep the juices sealed in. Flip the chicken every-time you coat it with oil. It will roughly take about 20 mins to be done.

So that is going to wrap this up with this special food easy chicken tikka recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!