Steps to Prepare Perfect Gluten Free Peanut Butter Rice Krispie Treats

Gluten Free Peanut Butter Rice Krispie Treats.

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, gluten free peanut butter rice krispie treats. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Gluten Free Peanut Butter Rice Krispie Treats is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Gluten Free Peanut Butter Rice Krispie Treats is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook gluten free peanut butter rice krispie treats using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Gluten Free Peanut Butter Rice Krispie Treats:

1. {Take 1 cup of White Karo Syrup.
2. {Get 1 cup of Sugar.
3. {Prepare 1 cup of Peanut butter.
4. {Make ready 5 cup of Gluten Free Rice Krispies.
5. {Take 1/2 bag of Dove Dark Chocolate Bars.

Instructions to make Gluten Free Peanut Butter Rice Krispie Treats:

1. Bring Karo syrup and Sugar to a slow boil. Stir over Medium-low heat..
2. Heat the peanut butter in the microwave until it's runny. (12-20 sec.).
3. Stir in peanut butter with syrup and sugar..
4. Remove from heat and add Rice Krispies..
5. Distribute evenly into a 9" X 13" pan..
6. Melt the chocolate and pour or decorate the top of Krispies..

So that is going to wrap this up for this special food gluten free peanut butter rice krispie treats recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!