Easiest Way to Make Any-night-of-the-week Veg Mexican Burger

Veg Mexican Burger.

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, veg mexican burger. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Veg Mexican Burger is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Veg Mexican Burger is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook veg mexican burger using 43 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Veg Mexican Burger:

1. {Prepare of for The Burger Patty :.
2. {Make ready 1 cup of Red Beans (Rajma-2 1/4 cups soaked beans approx).
3. {Make ready 3-3 1/2 cups of Water.
4. {Make ready 1 cup of Boiled mashed Sweet Potatoes.
5. {Prepare 1 cup of Boiled Sweet Corn Kernels.
6. {Prepare 1 cups of Fresh Brown Bread Crumbs.
7. {Prepare 1 tsp of Garlic Powder /Paste.
8. {Get 1/2 tsp of Smoked Paprika(Optional).
9. {Prepare 1/2 tsp of Red Chilli Powder(To be adjusted as per preference).
10. {Make ready 1/2 cup of Chopped Coriander Leaves.
11. {Get To Taste of Salt.
12. {Prepare of for The Slurry :.
13. {Make ready 1/4 cup of Rice Flour.
14. {Make ready 1/2 cup of Water.
15. {Get of for Coating The Patties :.
16. {Make ready of as required Breadcrumbs.
17. {Prepare of for The Chilli Mayo Dip:.
18. {Make ready 1/2 cup of Mayonnaise.
19. {Take 1/2 cup of Red Chilli Sauce.
20. {Take of for The Salsa :.
21. {Prepare 1/3 cup of Chopped Onions.
22. {Make ready 1/2 cup of Chopped Mixed Bell Peppers.
23. {Take 1/2 cup of Chopped Tomatoes.
24. {Take 1/4 cup of Tomato Ketchup(To be adjusted).
25. {Take 1 1/2 tbsp of Chopped Coriander Leaves.
26. {Prepare 1/2-1 tsp of Finely Minced Green Chillies/Jalapenos.
27. {Prepare 1 tsp of Mixed Herbs/Oregano(To be adjusted).
28. {Prepare To Taste of Salt.
29. {Make ready of for The Mango Guacamole :.
30. {Make ready 1 of Small Avocado (3/4 cup Pulp).
31. {Get 1/8 cup of Diced Mango.
32. {Prepare 1/8 cup of Chopped Onions.
33. {Get 1/4 tsp of Roasted Cumin Powder.
34. {Get 1/8 tsp of Finely Grated Garlic.
35. {Get 1 tbsp of Chopped Coriander Leaves.
36. {Take 1/2 tsp of Chilli Flakes.
37. {Prepare 2-3 tsp of Lemon Juice.
38. {Get To Taste of Salt.
39. {Take of other Ingredients For Assembling The Burger :.
40. {Get 5-6 of Burger Buns.
41. {Get of as required Iceberg Lettuce.
42. {Take Slices of as required Cheese.
43. {Get of as desired Crispy Nacho Chips.

Steps to make Veg Mexican Burger:

1. To make Mexican Burger, first soak 1 cup of Red Beans in sufficient water overnight or for about 8-10 hours. You will get approx 2 1/4 cups beans after soaking..
2. Next, rinse thoroughly and boil it in approximately 3 – 3 1/2 cups of water in a pressure pan for 8 whistles..
3. Open the pressure pan only when the pressure releases naturally and drain the beans. Set aside to cool..
4. In the meantime, roughly tear about 2-3 brown bread slices into small pieces and grind them in a mixer grinder to get fresh breadcrumbs..
5. Once the beans cool down completely, grind them coarsely without using any water, in a mixer grinder..
6. In a mixing bowl, add this ground mixture, mashed sweet potatoes, sweet corn kernels, fresh breadcrumbs, garlic powder, smoked paprika, chopped coriander and salt to taste..
7. Mix well and divide the mixture into 5-6 portions and shape them into patties..
8. Mix together the rice flour and water to make a slightly thin slurry..
9. Dip each patty in the rice flour slurry and then in the breadcrumbs to cover it well from all sides..
10. Set these in a dish and refrigerate for about 1/2 an hour..
11. In the meantime mix the ingredients mentioned for the salsa and set aside..
12. Similarly mix together the ingredients mentioned for the guacamole and set aside..
13. Next, heat a griddle and add oil to it for shallow frying the patties..
14. Release the patties into the oil and fry till they turn crispy and golden brown on both sides. Drain onto an absorbent paper and set aside..
15. To assemble the burgers, first slice each bun horizontally and spread some chilli mayo dip on both the sliced parts..
16. Next, place some iceberg lettuce on the bottom slice and top it with some salsa..
17. Place the burger patty over it and immediately top it with a cheese slice..
18. Top this with a spread of some mango guacamole..
19. Next, place some crispy nacho chips of your desired flavour over it..
20. Place the other bun slice over it and press lightly and the burger is ready to be served..
21. Serve this delicious Mexican Burger with some baked or fried potato wedges and some more chilli mayo dip by the side!.

So that is going to wrap it up for this special food veg mexican burger recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!