How to Make Homemade Mike's Crispy Chicken Fried Steak & Eggs

Mike's Crispy Chicken Fried Steak & Eggs.

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, mike's crispy chicken fried steak & eggs. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Crispy Chicken Fried Steak & Eggs is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Mike's Crispy Chicken Fried Steak & Eggs is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's crispy chicken fried steak & eggs using 21 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Crispy Chicken Fried Steak & Eggs:

1. {Make ready of Meat.
2. {Prepare 4 of large Beef Bottom Round Steaks [7"x7"].
3. {Get of Flour Coating.
4. {Take 2 1/2 cup of All Purpose Flour.
5. {Take 1 tsp of Each: Garlic Powder - Onion Powder - Black Pepper - Cayenne Pepper.
6. {Prepare 4 of large Eggs [beaten].
7. {Get of Cooking Oil.
8. {Make ready 1 cup of Canola Oil.
9. {Prepare 1/3 cup of Bacon Grease.
10. {Get of Eggs.
11. {Make ready 8 of large Eggs.
12. {Take 1/2 cup of Canola Oil.
13. {Take of White Sausage Gravy.
14. {Prepare 2 packages of White Sausage Gravy [your favorite brand].
15. {Take 4 cup of Whole Milk Or Water [depending upon manufacturers directions].
16. {Take of Garnishments & Sides.
17. {Get 1 of Fresh Or Dried Parsley.
18. {Take 1 dash of Cayenne Pepper Or Paprika.
19. {Make ready 1 dash of Black Ground Pepper.
20. {Prepare 1 Bottle of Tabasco.
21. {Prepare 8 slice of White Toasted Buttered Bread.

Steps to make Mike's Crispy Chicken Fried Steak & Eggs:

1. Whip eggs and make flour mixture in separate bowls..
2. Trim beef of outer fat and pound down with a meat mallet or needle press to about 1/4 of an inch thick..
3. Place pressed meat in your flour mixture then lightly pound your meat with mallet again..
4. Place flour coated meat in fridge for at least 15 minutes..
5. Heat up Canola Oil and bacon grease mixture on high..
6. Place meat in flour, then egg mixture, then flour, then egg again and flour once more..
7. Place one or two [don't overcrowd pan] pieces of meat in the hot frying pan..
8. Fry for 3 minutes on each side..
9. Place on wire rack and put in a 250° oven until ready for construction..
10. Make white sausage gravy as per manufacturers directions. Stir gravy constantly until it's bubbling and thick. Authors Note: You can make your own homemade sausage gravy with your drippings and leftover flour but I was just way too busy and far too lazy..
11. Fry eggs to desired preference..
12. Place Chicken Fried Steak on a plate, cover with White Sausage Gravy and place eggs atop of gravy..
13. Sprinkle top with dried Parsley, Cayenne Pepper Or Paprika..
14. Serve with Tabasco..
15. You can also take this breakfast dish and turn it into a dinner. Just omit the eggs, add mashed potatoes and green beans on the side..
16. Enjoy!.

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