How to Make Award-winning Loaded Potato Pancakes
Loaded Potato Pancakes.
Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, loaded potato pancakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Loaded Potato Pancakes is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. Loaded Potato Pancakes is something which I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have loaded potato pancakes using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Potato Pancakes:
- {Make ready of for the batter.
- {Make ready 2 cup of leftover mashed potatoes.
- {Take 2 large of eggs.
- {Prepare 2/3 cup of sour cream.
- {Get 2/3 cup of whole milk.
- {Make ready 1/2 cup of all-purpose flour.
- {Prepare 2 tsp of baking powder.
- {Take 1/2 cup of shredded cheese, your choice. I used a colby.
- {Make ready 5 slice of bacon, cooked crispy, and crumbled.
Steps to make Loaded Potato Pancakes:
- Mix potatoe, sour cream, eggs, and milk together in large bowl.
- Stir in flour and baking powder. Blend together until almost smooth.
- Add cheese and bacon. If desired, you can add chives too in this step..
- Heat cast iron skillet til water dances on surface..
- Pour enough cooking oil to cover surface, about 1/4 cup.
- Pour 1/4 cup batter into skillet. Cook for two minutes, flip over with spatula. Cook for two to three minutes more. Or until golden..
- Serve with your favorite toppings and enjoy..
- Makes about 6 to 10 pancakes.
So that's going to wrap this up with this special food loaded potato pancakes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!