Easiest Way to Make Homemade Crispy bottlegaurd

Crispy bottlegaurd. Since this is a monsoon season, its after all not a bad idea to much. See recipes for Bottlegaurd RAITA, Crispy bottlegaurd too. Bottle gourd, Lagenaria siceraria, is a genus of tropical and subtropical vines in the Cucurbitaceae family.

Crispy bottlegaurd Relish with tomato ketchup, masala tea and you will keep it making. Bottlegaurd Payasam Recipe, How To Make Bottlegaurd Payasam Recipe. It tastes good and a variety sweet.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, crispy bottlegaurd. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Since this is a monsoon season, its after all not a bad idea to much. See recipes for Bottlegaurd RAITA, Crispy bottlegaurd too. Bottle gourd, Lagenaria siceraria, is a genus of tropical and subtropical vines in the Cucurbitaceae family.

Crispy bottlegaurd is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Crispy bottlegaurd is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have crispy bottlegaurd using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crispy bottlegaurd:

  1. {Take 3 of round bottlegaurd.
  2. {Make ready 2 of big white onion sliced.
  3. {Make ready 1 of green chili.
  4. {Make ready 1 tablespoon of sugar.
  5. {Get 1 teaspoon of salt.
  6. {Prepare 1 teaspoon of chaat masala.
  7. {Take 1 teaspoon of turmeric.
  8. {Prepare Half of teaspoon red chilli powder.
  9. {Make ready 2 tablespoon of butter.
  10. {Make ready 1 teaspoon of garam masala.
  11. {Take Pinch of black pepper powder.
  12. {Make ready 1 tablespoon of garlic ginger grated.
  13. {Take 1 teaspoon of cumin seeds.

Bottle gourd or calabash is a delicately flavored, Cucurbita family vegetable. It is one of the chief culinary vegetables in many tropical and temperate regions around the world. Calabash Gourd, White flower gourd, Doodhi, Dudhi, Ghiya, Lauki, What is Bottle Gourd? (Doodhi, lauki). Bottle gourd can vary in size shape and length depending on how it is grown and when it is harvested.

Steps to make Crispy bottlegaurd:

  1. First crush the bottlegaurd after peeling and strain extra water.
  2. Now in a pan add butter and roast ginger+garlic+green chilli+cumin seeds.
  3. Now add sliced onion and cook until it looks properly golden brown.
  4. Now add all the spices together and crushed bottlegaurd.
  5. Now cook it at low flame until all the spices mix well with bottlegaurd and soak whole water.
  6. Bottlegaurd should look golden and roasted.
  7. Turn the flame off yummy healthy delicious bottlegaurd is ready.

It can be short and round, uniformly cylindrical, curved, bulbous. Bottle gourd (Lagenaria siceraria) aka. calabash is a type of plant that produces versatile, edible fruit. The fruit grows on vines that spread out from the bottle gourd root, which. Find bottle gourd stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Bottle gourd curry recipe - One of the easiest bottle gourd recipes from Indian cuisine.

So that's going to wrap it up for this exceptional food crispy bottlegaurd recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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