How to Make Perfect Sauted Kale Topped with Poached Egg + Crispy Chorizo

Sauted Kale Topped with Poached Egg + Crispy Chorizo.

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, sauted kale topped with poached egg + crispy chorizo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sauted Kale Topped with Poached Egg + Crispy Chorizo is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Sauted Kale Topped with Poached Egg + Crispy Chorizo is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have sauted kale topped with poached egg + crispy chorizo using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sauted Kale Topped with Poached Egg + Crispy Chorizo:

1. {Make ready 1 of Handful of Baby Kale (organic, pre-washed).
2. {Prepare 2 of poached eggs.
3. {Take 1/4 cup of Spanish Chorizo Cold Cuts (lardons).
4. {Get 1/4 cup of Honey Lime vinaigrette + Tb mayo.
5. {Make ready 1 tbsp of Chihuahua cheese (optional).
6. {Prepare 1 of Cilantro garnish.

Instructions to make Sauted Kale Topped with Poached Egg + Crispy Chorizo:

1. Poach Eggs.
2. Pan fry chorizo lardons until lightly crisp.
3. Prepare dressing by adding the mayo to the vinaigrette + freshly cracked pepper.
4. Add handfuls of Baby Kale, pull off the heat before kale wilts considerably, and add dressing.
5. Plating: Kale base, poached eggs on top, sprinkle of chihuahua cheese (optional), cilantro garnish.

So that is going to wrap this up for this exceptional food sauted kale topped with poached egg + crispy chorizo recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!