Simple Way to Make Speedy Nan's Chinese Casserole

Nan's Chinese Casserole.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, nan's chinese casserole. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Nan's Chinese Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Nan's Chinese Casserole is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have nan's chinese casserole using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Nan's Chinese Casserole:

1. {Get 500 g of Cooked Mince (Beef of Quorn will do!).
2. {Take 300 g of Frozen Peas.
3. {Make ready of Chopped Celery.
4. {Get of Mixed Herbs.
5. {Get 1 Tin of Condensed Mushroom Soup.
6. {Take 1 of Finely Chopped Onion.
7. {Make ready of Worcestershire sauce.
8. {Take 2 packets of Ready Salted Crisps.
9. {Get of Plain Noodles.
10. {Take 2 tablespoons of single cream.

Steps to make Nan's Chinese Casserole:

1. Heat oven to 175c.
2. Mix the condensed mushroom soup, single cream, chopped onion and add 1/2 teaspoon of Worcestershire sauce.
3. Place the and mix the cooked mince, frozen peas and celery in a casserole dish and pour over the sauce made in 2. Throw in some Beansprouts if you have some!.
4. Break up the packets of salted crisps into finely broken peices and spread out evenly over dish.
5. Cook in oven for 30 minutes until bubbling and the crisps are browned.
6. Place cooked noodles on the plates to serve and a big portion of the casserole on top and enjoy!! :).
7. Note! For fussy kids like i used to be feel free to swap the peas with a can of beans. Not sure why, but it worked 👌 👌 🔥.

So that is going to wrap it up for this exceptional food nan's chinese casserole recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!