How to Prepare Favorite Crispy Pork Sisig

Crispy Pork Sisig.

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, crispy pork sisig. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crispy Pork Sisig is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Crispy Pork Sisig is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have crispy pork sisig using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crispy Pork Sisig:

1. {Prepare 500 grams of Pork Cheeks/Mask/Ears.
2. {Make ready 100 grams of Pork Liver.
3. {Get 100 of grans Chicken Liver.
4. {Prepare 4 of Bayleaf.
5. {Get 1 tbsp of Whole Pepper.
6. {Prepare 3 tbsp of Salt.
7. {Prepare 10-12 of Calamansi.
8. {Take of Chilies/Jalapeños (Optional).
9. {Take 3 pcs of Onions (Diced).
10. {Get of Soysauce (to taste).
11. {Take of Oil for frying.
12. {Take 3 tbsp of margarine.

Instructions to make Crispy Pork Sisig:

1. Submerged desired Pork cuttings (Pork Cheeks/Mask/Ears) with water, bayleaf, peppercorns, salt on a pressure cooker for 10-15 minutes..
2. Drain, rest the pork and let it cool. Put in the freezer overnight for a crispier pork. Or you can fry it right after it cooled down..
3. Boil Pork liver and Chicken liver until tender. Once cool, dice both liver and set aside..
4. Dice the onions, cut the chilies, squeeze out the calamansi juice, and set aside..
5. Fry the pork cuttings until crispy. Once fried, cut it into small pieces (preferrably diced).
6. In a wok or carajay, sauté the onions and chillies together with butter. Add the diced livers followed by the fried pork. Add Calamansi juice and soysauce as desired..
7. Serve with egg and enjoy it with a cold beer!.

So that is going to wrap it up with this special food crispy pork sisig recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!