Steps to Make Speedy Choc popcorn sticks

Choc popcorn sticks.

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, choc popcorn sticks. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Choc popcorn sticks is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Choc popcorn sticks is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have choc popcorn sticks using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Choc popcorn sticks:

1. {Make ready of or more popcorn kernels.
2. {Prepare of olive oil.
3. {Get of plain grissini sticks.
4. {Take of dark chocolate melts.
5. {Make ready of hundreds and thousands.

Steps to make Choc popcorn sticks:

1. Heat the oil and kernels in a pan with a lid..
2. Shake the pan as it's on the stove top and when the popping slows down remove from heat.
3. Line a large baking tray with baking paper. Heat chocolate in a heatproof bowl over a saucepan of simmering water being careful that the base of the bowl doesn't touch the water.
4. Fill a medium sized snap lock bag with popcorn and crush coarsely with a rolling pin. Pour crumbs onto a plate.
5. Once the chocolate has melted, coat two thirds of each grissini stick in it, tapping off excess.
6. Coat in popcorn and place on prepared tray. Place remaining chocolate in a snap lock bag and snip off a small corner and drizzle zigzag zags over the sticks..
7. Sprinkle with 100s & 1000s and allow to set for 2 hours.

So that is going to wrap this up with this exceptional food choc popcorn sticks recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!