Recipe of Homemade Easy Mango Mousse with out gelatin

Easy Mango Mousse with out gelatin.

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, easy mango mousse with out gelatin. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Mango Mousse with out gelatin is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Easy Mango Mousse with out gelatin is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have easy mango mousse with out gelatin using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Mango Mousse with out gelatin:

1. {Make ready of Puree of 2 mangoes.
2. {Prepare 5 Tbsp of Sugar.
3. {Get of Milk pack fresh cream 1packet chilled.
4. {Get of Yellow food colour as you need.

Instructions to make Easy Mango Mousse with out gelatin:

1. Add sugar in mangoes and make a puree don't use water..
2. In a bowl add fresh cream beat with electric beater or hand visk until become fluffy..
3. After beat add mango puree and fold with spatula with light hand fold nicely add little yellow food colour and mix nicely it is ready..
4. Serve in a glass or in a bowl garnish with mango chunks leave it in a freezer fo 1 to 2 hours for setting. Serve chilled..

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