How to Make Any-night-of-the-week Pork chop breaded with Cheese crackers

Pork chop breaded with Cheese crackers. Guys this video is about to make simple breaded pork chop with crushed cheese cracker taste great! Pork chops are breaded with Italian breadcrumbs and Parmesan cheese then baked for a flavorful dinner. Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly.

Pork chops are a timeless classic in both American and Italian cuisine, as simple to prepare as they are delicious to eat. Fried Pork Chops: Today I am going to show you how to make the best fried pork chops you will ever eat. The breading for these is made of buttery crackers - which sounds weird but is actually a Flip the pork chop and coat the other side.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, pork chop breaded with cheese crackers. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Guys this video is about to make simple breaded pork chop with crushed cheese cracker taste great! Pork chops are breaded with Italian breadcrumbs and Parmesan cheese then baked for a flavorful dinner. Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly.

Pork chop breaded with Cheese crackers is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Pork chop breaded with Cheese crackers is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook pork chop breaded with cheese crackers using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pork chop breaded with Cheese crackers:

1. {Get of Part A.
2. {Take 4 pcs of pork loin meat weight about 300g.
3. {Prepare Pinch of salts.
4. {Get of Part B.
5. {Prepare 2 of egg (small size).
6. {Get of C Part.
7. {Take 1 tbsp of corn flour.
8. {Take 1 tbsp of rice flour.
9. {Get 4 tbsp of self raising flour.
10. {Take 1/3 tsp of oregano powder.
11. {Get 1/8 tsp of white pepper.
12. {Get of Part D.
13. {Make ready Handful of cheese crackers.

Make sure to shake them to get the excess cracker crumbs off. In shallow dish, mix Bisquick mix, cracker crumbs, seasoned salt and pepper. In another shallow dish, beat egg and water with fork. This Breaded Pork Chop Recipe is very similar to the pork chop recipe my Mom used.

Steps to make Pork chop breaded with Cheese crackers:

1. Part A: Layer the pork chop into 4-5mm thickness. Upside down the knife chopped on it until the meat slightly expanded n soft in texture. Sprinkle some salt on each single side. Keep refrigerates and marinates for 2-4hours..
2. Preheat a sumptuous of oil which in nice level to fritter the pork chop. About 1cm..
3. Bring the pork chop dipped into the eggs(which lightly beaten), cover with the part C; flour mixture, dipped again in eggs, cover with part D; crackers(which have to pre-crushed).
4. Deep fry in medium high heat for about 3 to 5mins when its turn golden Color..
5. Optional: Taste it in original with mayonnaise or brushed it with teriyaki sauce, mayonnaise spread and sprinkle some chillies powder were definitely a delightful choice like we had!;).
6. Serve with hot rice, blanched broccoli and carrot, and tomato baked bean..

When chops are thoroughly cooked, top each with a slice of mozzarella cheese and tomato slice. Cover; heat until tomato is hot and cheese begins to melt. In a shallow bowl, combine egg and milk. Place cracker crumbs in another shallow bowl. Dip each pork chop in egg mixture, then coat with cracker crumbs, patting to make a thick coating.

So that's going to wrap it up with this special food pork chop breaded with cheese crackers recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!