Recipe of Any-night-of-the-week Crispy Bacon, Cheese and Onion Potato Skins

Crispy Bacon, Cheese and Onion Potato Skins.

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crispy bacon, cheese and onion potato skins. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crispy Bacon, Cheese and Onion Potato Skins is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. Crispy Bacon, Cheese and Onion Potato Skins is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have crispy bacon, cheese and onion potato skins using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Crispy Bacon, Cheese and Onion Potato Skins:

1. {Get 2 of large russet potatos.
2. {Prepare of seasoning for potatos.
3. {Take 1 tablespoon of butter.
4. {Make ready 1 teaspoon of sriracha seasoning salt.
5. {Make ready 1 tablespoon of chili infused olive oil’.
6. {Prepare 1 tablespoon of fresh grated Romano cheese.
7. {Take of Salt an pepper to taste.
8. {Prepare of Oil for frying.
9. {Get of For Toppings.
10. {Take 8 ounces of four cheese blend, I use d a Mexican cheese blend.
11. {Get 6 slices of crisp cooked bacon.
12. {Make ready 3 of green onions, thin sliced.

Instructions to make Crispy Bacon, Cheese and Onion Potato Skins:

1. Bake putatps in a 425 preheated oven until tender.
2. While hot coat with spice mixture ingredients.
3. Cover with foil and refrigerate until cold.
4. Cut potatos in half.
5. Carefully scoop out pulp leaving a layer to form a shell.
6. In a large pot heat oil to 350.
7. Fry potato shells until crisp and golden, drain on racks.
8. Fill each fryer shell with cheese, bacon and green oniond.
9. Heat on a foil lined pan in a preheated 425 unending until cheese me,ts.
10. Serve with sour cream.

So that's going to wrap this up for this exceptional food crispy bacon, cheese and onion potato skins recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!