Step-by-Step Guide to Make Any-night-of-the-week Bacon Tomato Cups

Bacon Tomato Cups.

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bacon tomato cups. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Bacon Tomato Cups is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Bacon Tomato Cups is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bacon tomato cups using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bacon Tomato Cups:

1. {Take 8 slices of bacon, crispy cooked.
2. {Prepare 1 of medium tomato seeded.
3. {Prepare 1/2 of small onion (opt) or use dried/dehydrated onions.
4. {Make ready 3 oz of shredded Swiss cheese 3/4 cups.
5. {Take 1/2 cup of mayo.
6. {Get 1 tsp of basil.
7. {Take 1 can (10 ounces) of refrigerated flaky biscuits.

Steps to make Bacon Tomato Cups:

1. Preheat oven to 375°.
2. Coarsely chop bacon, tomato, and onions..
3. Grate cheese (if you're not able to find shredded or grated cheese)..
4. Mix beacon, tomatoes, onions, grated cheese, basil and mayo and set aside..
5. Separate each biscuit into 3 thinner biscuits..
6. Lay each biscuit over a mini-muffin pan cup..
7. Press into cup..
8. Fill cups with mixture..
9. Bake 10-12 minutes until golden brown..

So that is going to wrap it up with this special food bacon tomato cups recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!