How to Prepare Homemade Creamy Pepper Jack Bacon Funeral Potatoes
Creamy Pepper Jack Bacon Funeral Potatoes.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, creamy pepper jack bacon funeral potatoes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Creamy Pepper Jack Bacon Funeral Potatoes is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Creamy Pepper Jack Bacon Funeral Potatoes is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook creamy pepper jack bacon funeral potatoes using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Pepper Jack Bacon Funeral Potatoes:
- {Make ready 2 1/2 cup of Pepper Jack Cheese.
- {Prepare 2 clove of Fresh Garlic.
- {Prepare 1 cup of Cooked Onion.
- {Make ready 1/2 cup of Cooked Bacon (chewy not crispy).
- {Get 1/2 packages of Softened Cream Cheese.
- {Prepare 1 stick of Butter.
- {Make ready 4 large of Potatoes.
- {Make ready 1 tsp of Pepper or Lemon Pepper.
- {Prepare 2 tsp of Seasalt or Season-salt.
- {Make ready 1/3 cup of Italian Bread Crumbs.
- {Get 1/2 cup of Milk or Cream.
- {Take 1 cup of Sour Cream.
Instructions to make Creamy Pepper Jack Bacon Funeral Potatoes:
- Pre-heat oven to 365°.
- Cook Bacon till chewy, it will cook more in the oven..
- Melt butter in frying pan and add 1 cup of chopped onion. Cook for 5 mins before adding chopped garlic then cook 3 more mins over medium heat. Put aside..
- Add thinly sliced potatoes, cream cheese, sour cream, 2 cups of the pepper jack cheese, salt, pepper, and the cooked garlic and onion into a large mixing bowl. Mix well..
- Add mixture to 9x13 inch casserole dish..
- Melt two tablespoons of butter into 1/2 cup cream or milk and drizzle over potato mixture. Sprinkle 1/2 cup of cheese and Italian Bread Crumbs over the top..
- Cook for 60 mins or until potatoes are tender. Enjoy!.
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