Easiest Way to Prepare Any-night-of-the-week Comfort Food Easy Homemade Nametake (Marinated Enoki Mushrooms)

Comfort Food Easy Homemade Nametake (Marinated Enoki Mushrooms).

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, comfort food easy homemade nametake (marinated enoki mushrooms). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Comfort Food Easy Homemade Nametake (Marinated Enoki Mushrooms) is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Comfort Food Easy Homemade Nametake (Marinated Enoki Mushrooms) is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook comfort food easy homemade nametake (marinated enoki mushrooms) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Comfort Food Easy Homemade Nametake (Marinated Enoki Mushrooms):

1. {Get 2 of packets Enoki mushrooms.
2. {Prepare 30 ml of Mirin.
3. {Take 30 of to 40 ml Soy sauce.
4. {Get 4 grams of Dashi stock granules.
5. {Take 50 ml of Water.

Instructions to make Comfort Food Easy Homemade Nametake (Marinated Enoki Mushrooms):

1. Remove the roots of the enoki mushrooms and cut into half..
2. Put all the ingredients except for the mushrooms in a small pan and bring to a boil. Lower the heat to medium, and add the mushrooms while shredding them into small clumps. Stir for 2 minutes with cooking chopsticks..
3. Cover with a lid and simmer over low heat for another 2 minutes..
4. Uncover the pot. If the contents look thick, it's done..

So that is going to wrap it up with this exceptional food comfort food easy homemade nametake (marinated enoki mushrooms) recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!