Easiest Way to Prepare Homemade Crispy Sautéed Sweet Potato (Kimpira) with Black Pepper

Crispy Sautéed Sweet Potato (Kimpira) with Black Pepper.

Crispy Sautéed Sweet Potato (Kimpira) with Black Pepper

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, crispy sautéed sweet potato (kimpira) with black pepper. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Crispy Sautéed Sweet Potato (Kimpira) with Black Pepper is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Crispy Sautéed Sweet Potato (Kimpira) with Black Pepper is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook crispy sautéed sweet potato (kimpira) with black pepper using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crispy Sautéed Sweet Potato (Kimpira) with Black Pepper:

  1. {Prepare 1 large of Japanese sweet potato.
  2. {Get 2 tbsp of Soy sauce.
  3. {Make ready 1 tbsp of Cooking sake.
  4. {Prepare 2 tbsp of Sesame oil.
  5. {Prepare 1 of Toasted sesame seeds.
  6. {Prepare 1 of Black pepper.

Instructions to make Crispy Sautéed Sweet Potato (Kimpira) with Black Pepper:

  1. Do not remove the skins of the sweet potato. Rinse well, slice into thin 5 mm matchsticks, and soak in water to remove starchiness..
  2. Wipe off excess water with a paper towel, pour oil in a heated frying pan, and add the sweet potato sticks..
  3. Stir-fry on a high heat to a crisp without burning. Stir-fry the sweet potato sticks until golden brown and a skewer will pass through..
  4. Add soy sauce (2 tablespoons) and cooking sake (1 tablespoon) and briskly coat sticks over a high heat..
  5. When it's evenly coated in the sauce, (generously) sprinkle black pepper to taste, toss, and it's ready to serve..
  6. Transfer to a serving dish, sprinkle with ground sesame seeds and serve..

So that is going to wrap it up with this special food crispy sautéed sweet potato (kimpira) with black pepper recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url