Recipe of Award-winning Kickin' Garlic Kale Crisps

Kickin' Garlic Kale Crisps.

Kickin' Garlic Kale Crisps

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kickin' garlic kale crisps. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kickin' Garlic Kale Crisps is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Kickin' Garlic Kale Crisps is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have kickin' garlic kale crisps using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kickin' Garlic Kale Crisps:

  1. {Prepare 3 of to 4 pieces of kale.
  2. {Prepare 1 tsp of coconut oil (you can use veggie or olive too).
  3. {Make ready 1 dash of salt (you don't need alot).
  4. {Get 1 dash of garlic powder.
  5. {Get 1 of cayenne pepper (or sub Tony Chachere's creole seasoning for salt and cayenne pepper).

Steps to make Kickin' Garlic Kale Crisps:

  1. Preheat oven to 350°F..
  2. Tear off the outer leafy parts of the kale from the stiff center of the leaves, into 1 - 2 inch pieces. Place in a medium bowl..
  3. Drizzle your oil over the kale pieces. Get your hands in there and massage the oil into the kale while tossing it until the kale is completely covered. Resist the urge to add more oil. 1 tsp is enough. (I know this sounds funny but simply tossing the kale will not coat all the frilly surfaces of the kale leaves like gettin' your hands in there can.).
  4. Sprinkle the salt, garlic powder, and cayenne pepper(to taste) over the kale and toss..
  5. Pour the kale pieces out onto a baking sheet. (Make sure pieces are not stacked on top of eachother as best you can. Like when you are baking fries.).
  6. Bake for 13 minutes give or take a few minutes. Check at 12 minutes for crispness. The window between crisp kale and cajun kale can be a small one sometimes depending on the water content of the kale..
  7. Scoop kale off the baking sheet into a bowl and enjoy with your Clann!.

So that is going to wrap this up for this special food kickin' garlic kale crisps recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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