Steps to Make Speedy Mushroom double decker

Mushroom double decker.

Mushroom double decker

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, mushroom double decker. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mushroom double decker is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Mushroom double decker is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook mushroom double decker using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom double decker:

  1. {Take 10- 12 medium of Button Mushrooms.
  2. {Prepare 1 tablespoon of Fresh Bread crumbs.
  3. {Prepare 10-12 cloves of Garlic chopped.
  4. {Get 2 of Onions chopped medium.
  5. {Prepare 3-4 of Green chillies chopped medium.
  6. {Prepare 1-4 cup of Fresh coriander leaves chopped.
  7. {Get 1 cup of Chopped capsicum,green yellow, red.
  8. {Take to taste of Black pepper,salt powder.
  9. {Prepare 1/4 cup of Cheddar cheese and cottage cheese grated.
  10. {Take as needed of Tooth peaks a few.
  11. {Get 3/4 cup of Refined flour (maida) sieved.
  12. {Make ready 2-3 cups of Corn crumbs to have a lovely crisp coating.
  13. {Make ready as needed of Oregano and chilli flakes for flavour.

Steps to make Mushroom double decker:

  1. Remove stems from mushrooms. Chop the stems and set aside the mushroom caps..
  2. Make cavity in mushroom caps with the tip of a knife. Set aside. Heat one tablespoon oil in a pan..
  3. Add garlic and onions sauté till translucent. Add chopped mushroom stems and green chillies..
  4. Cook until all the moisture evaporates. Add coriander leaves,capsicum, salt and black pepper powder..
  5. Sauté for a minute. Remove from heat and set aside to cool. Add cheddar cheese and mix.Stuff the mushrooms caps with this mixture..
  6. Take refined flour in a bowl. Add sufficient water to make a batter of coating consistency..
  7. Add salt and black pepper powder,oregano chilli flakes to taste. Spread the corn crums in a plate..
  8. Heat sufficient oil in a kadai. Hold two mushrooms caps open end facing each other and bind them together by piercing two toothpicks through them.
  9. Dip the mushrooms in the batter and then roll in the breadcrumbs to coat evenly..
  10. Deep fry till golden brown. Drain and place them on an absorbent paper..
  11. Cut into two and serve hot with tomato ketchup..

So that is going to wrap it up with this exceptional food mushroom double decker recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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