Steps to Prepare Favorite Crispy Prawn with Lemon and Asparagus Sauce

Crispy Prawn with Lemon and Asparagus Sauce.

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, crispy prawn with lemon and asparagus sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Crispy Prawn with Lemon and Asparagus Sauce is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. Crispy Prawn with Lemon and Asparagus Sauce is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have crispy prawn with lemon and asparagus sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy Prawn with Lemon and Asparagus Sauce:

1. {Get 8 large of prawns, peel and remove head.
2. {Prepare 1 bunch of asparagus, slice about 2 inches long.
3. {Take 3 tbsp of fresh lemon juice.
4. {Take 2 clove of garlic, finely minced.
5. {Get 1 of scallion/ green onion, finely sliced.
6. {Make ready 100 ml of milk/ cream.
7. {Get 100 grams of flour.
8. {Get 1 1/2 tbsp of butter.
9. {Make ready of salt and pepper.
10. {Take 1 of cooking oil (canola, corn, etc).

Instructions to make Crispy Prawn with Lemon and Asparagus Sauce:

1. Add 1 tablespoon lemon juice to prawn, add salt and pepper as needed. Stir..
2. Add salt and pepper to flour, stir..
3. Dip prawn into flour, deep fry until golden brown..
4. In other pan, heat butter, add garlic. Then add asparagus, milk, 2 tablespoon lemon juice. Stir. Add salt and pepper and the last add scallions. Remove from heat..
5. Put crispy fried prawn on plate, pour lemon sauce and ready to serve! Serve with potato mash or rice..

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