Recipe of Perfect Mike's Southwestern Crispy Thick Pork Chops & Veggies

Mike's Southwestern Crispy Thick Pork Chops & Veggies.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's southwestern crispy thick pork chops & veggies. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Southwestern Crispy Thick Pork Chops & Veggies is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Mike's Southwestern Crispy Thick Pork Chops & Veggies is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook mike's southwestern crispy thick pork chops & veggies using 31 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Southwestern Crispy Thick Pork Chops & Veggies:

1. {Prepare 6 of EX Thick EX LG Fresh Pork Chops [brined 8 to 10 hours].
2. {Take 1 of LG Green Bell Pepper [long cut strips].
3. {Take 1 of LG Red Bell Pepper [long cut strips].
4. {Get 1 of LG Yellow Bell Pepper [long cut strips].
5. {Take 1/2 of LG White Onion [long cut strips].
6. {Take 1/2 of LG Red Onion [long cut strips].
7. {Make ready 1 Cup of Fresh Sliced Mushrooms.
8. {Take 8 Cloves of Fresh Roasted Garlic.
9. {Prepare 1 Cup of Fresh Cilantro Leaves.
10. {Get Dash of Ground Cumin [directly on pork].
11. {Prepare as needed of Cooking Oil.
12. {Prepare as needed of Salted Butter.
13. {Take of ● For The Pork Brine.
14. {Get 1/4 Cup of Salt.
15. {Make ready 1/4 Cup of Sugar.
16. {Make ready 1 tbsp of Fresh Ground Black Pepper.
17. {Get 1 tbsp of Granulated Garlic Powder.
18. {Get 1 tbsp of Granulated Onion Powder.
19. {Get 1/2 tbsp of Cayenne Pepper.
20. {Prepare 1 tsp of Red Pepper Flakes.
21. {Take as needed of Ice Cold Water [enough to cover meat].
22. {Prepare 3 Cups of Ice.
23. {Prepare of ● For The Options For Frying.
24. {Take of Your Favorite Red Or Green Salsa.
25. {Make ready Slices of Avocado.
26. {Prepare of Pork Stuffing.
27. {Take of Pork Gravy.
28. {Get of Crushed Mexican Oregano.
29. {Take of Ground Cumin.
30. {Take of Fresh Ground Black Pepper.
31. {Get of Ground Crushed Thyme.

Steps to make Mike's Southwestern Crispy Thick Pork Chops & Veggies:

1. Brine your pork chops in 4 cups ice, cold water as needed, 1/4 cup sugar, 1/4 cup salt, 1 tbsp granulated garlic, granulated onion powder, 1 tbsp fresh ground black pepper, 1/2 tbsp Cayenne Pepper and 1 1/2 tbsp ground cumin for 8 to 10 hours. Shake her up every now and then. Refrigerate..
2. Season your pork chops and fry on high for 4 minutes on each side until crispy..
3. Chop all of your vegetables lengthwise..
4. Fry your vegetables in same pan until translucent in butter and oil as needed with cumin and black pepper..
5. Serve over a bed of pork stuffing or mashed potatoes and gravy..
6. Enjoy!.

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