Simple Way to Make Any-night-of-the-week Zippy and Sweet Breaded Pork Chops

Zippy and Sweet Breaded Pork Chops.

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, zippy and sweet breaded pork chops. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Zippy and Sweet Breaded Pork Chops is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Zippy and Sweet Breaded Pork Chops is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook zippy and sweet breaded pork chops using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Zippy and Sweet Breaded Pork Chops:

1. {Make ready 4 of boneless pork chops medium cut.
2. {Prepare 1 cup of bread crumbs or as needed.
3. {Take 1/4 cup of grated Parmesan cheese (or adjust to keep a ratio of 1:4 with crumbs).
4. {Get of Sauce.
5. {Take to taste of mustard.
6. {Make ready 3 Squeezes of honey.
7. {Prepare 1 dash of soy sauce.

Instructions to make Zippy and Sweet Breaded Pork Chops:

1. On a plate mix Crumbs and cheese.
2. In a small bowl mix mustard, room temperature honey and soy sauce.
3. Press pork chop into breadcrumbs mixture. Top the chop with sauce. Top with more breadcrumbs and press to combine..
4. Foil and spray a baking dish. Place chops sauce side up..
5. Bake at 375 for 18 minutes or until done..
6. Note: it didn't come out as crispy as I like. Maybe spray the top of the chops with cooking spray or increase temp..

So that is going to wrap this up for this exceptional food zippy and sweet breaded pork chops recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!