Steps to Make Ultimate Quick Curry-Breaded Horse Mackerel

Quick Curry-Breaded Horse Mackerel.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quick curry-breaded horse mackerel. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Quick Curry-Breaded Horse Mackerel is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Quick Curry-Breaded Horse Mackerel is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have quick curry-breaded horse mackerel using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quick Curry-Breaded Horse Mackerel:

1. {Prepare 150 grams of Aji (Horse mackerel; filleted).
2. {Prepare 1 dash of of each Salt and pepper.
3. {Make ready 2 tsp of Curry powder.
4. {Make ready of If using store-bought curry roux, crumble it finely. You can also use powder curry + soup stock granules..
5. {Prepare 1 tsp of Olive oil.
6. {Prepare 1 bunch of Panko.
7. {Prepare 1 of Oil for frying.

Instructions to make Quick Curry-Breaded Horse Mackerel:

1. Season both sides of the fish with salt and pepper. Coat with curry powder..
2. Drizzle with olive oil, making sure to cover all parts, then press the panko on both sides..
3. In a heated frying pan, place the fish and fry both sides until cooked thoroughly. These are handy to store fried and then frozen..

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