Simple Way to Prepare Award-winning Heart Attack Chicken
Heart Attack Chicken.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, heart attack chicken. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Heart Attack Chicken is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Heart Attack Chicken is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have heart attack chicken using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Heart Attack Chicken:
- {Take 3 box of perdue short cuts chicken breast (or about 2-2 1/2 lbs any cooked, chopped chicken.
- {Make ready 8 slice of bacon, cooked crispy and crumbled.
- {Take 2 tsp of seaoned salt.
- {Prepare 3 cup of shredded extra sharp cheddar cheese.
- {Get 1/2 cup of bell pepper, chopped (optional).
- {Take 1 1/2 bags (1 lb) of 4 ounce) frozen hash browns.
Instructions to make Heart Attack Chicken:
- In skillet, cook bacon over medium heat until crisp, about 4 minutes. remove bacon and drain on paper towels, but reserve drippings in pan..
- Add peppers, potatoes, and seasoned salt to drippings, stir to coat well. cover and cook over medium high heat about 15 minutes, until potatoes are golden brown. stir often, adding a little bit of olive oil if needed to keep potatoes from burning or sticking.
- Stir in chicken and cover, cook for about 3 minutes til hot. add cheese and bacon, cover and cook til cheese is melted, about 2 minutes.
- Enjoy!.
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