Simple Way to Prepare Super Quick Homemade Crunchy Vegetable Cutlets

Admin

3 Mar, 2022

Crunchy Vegetable Cutlets.

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, crunchy vegetable cutlets. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crunchy Vegetable Cutlets is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Crunchy Vegetable Cutlets is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have crunchy vegetable cutlets using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Vegetable Cutlets:

{Make ready of Pani as required.
{Take 1/2 cup of Matar.
{Take 1/2 cup of Gajar julienne.
{Make ready 1/2 cup of Bund gobhi.
{Take 1/2 kg of Aloo (Potatoes) boiled.
{Get 2 tbsp of Shimla mirch chopped.
{Make ready 2 tbsp of Hari mirch chopped.
{Prepare 1 tsp of Garlic paste.
{Get 2-3 tbsp of Fresh coriander chopped.
{Make ready 1 sachet of Knorr chicken powder.
{Take 1 tsp of Garam masala powder.
{Make ready 1 tsp of Red chili crushed.
{Get 1 tsp of Zeera roasted & crushed.
{Get 1/2 tsp of Salt or to taste.
{Make ready 1 tsp of Red chili powder or to taste.
{Make ready 1 tsp of Coriander powder.
{Prepare 1/2 cup of Maida.
{Take 2 of egg beats.
{Take 1 cup of bread crumb.
{Make ready of Cooking oil for frying.

Instructions to make Crunchy Vegetable Cutlets:

In pot,add water,place strainer and heat it. Add peas,carrots and boil for 3-4 minutes. Add cabbage and boil for 1 minute,strain and let it cool down..
In bowl,add potatoes and mash well with the help of the masher. Add boiled vegetables,capsicum,green chili,garlic paste,fresh coriander,chicken powder,garam masala powder,red chili crushed,cumin powder,salt,red chili powder,coriander powder and mix well..
Grease hands with oil,taka a mixture and make cutlets of equal sizes then rolldip into all-purpose flour and dip egg better and coat in bread crumb..
In frying pan,add cooking oil and fry cutlets until golden.noe crunchy vegetable cutlets ready server with ketchup..

So that is going to wrap it up with this exceptional food crunchy vegetable cutlets recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!