Step-by-Step Guide to Prepare Award-winning Crispy Smashed herbed potatoes
Crispy Smashed herbed potatoes.
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, crispy smashed herbed potatoes. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Crispy Smashed herbed potatoes is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Crispy Smashed herbed potatoes is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have crispy smashed herbed potatoes using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy Smashed herbed potatoes:
- {Prepare 2 pounds of baby potatoes.
- {Make ready 2 tbsps of coconut oil.
- {Get to taste of Rosemary and thyme.
- {Prepare to taste of Sea salt.
Steps to make Crispy Smashed herbed potatoes:
- Wash baby potatoes. Leave skin intact. Place them in a microwave save bowl and cover with a plate or lid. Microwave on medium (700W) for 8-10mins. Check that potatoes are cooked through..
- Placed potatoes on parchment paper. Smashed with a heavy bottom mug, till they split. Drizzle with coconut oil and sprinkle herbs and sea salt..
- Baked in preheated oven at 220 Degrees Celsius for 20-30 mins till nice and crispy..
- Serving options: Pan-fried salmon and roasted asparagus..
So that's going to wrap this up for this exceptional food crispy smashed herbed potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!